ingredient:

five eggs

two hundred fifty sugar 

two hundred gr dark chocolate

flour 1 TBSP 

two hundred fifty butter

useful verbs:

heat= préchauffer

melt= fondre 

add= ajoutée 

leave= laisser 

mix= mélanger

pour= verser 

must= devoir 

take out= sortir (sortir du four)

recipe:

heat the oven (190°)

melt the chocolate and butter

add the sugar, the eggs and the flour

pour in to the tin 

take out at the oven 

Ingredients: 

• 2 eggs,
• vanilla
• m&m
• whith sugar
• flour
• butter
• salt
• brown sugar
• baking soda

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